Pinch Boil House working on second location
Andrew Ho and Sean Wen who are the co-owners of Southeast Asian spot Pinch Boil House at 124 N. Main Ave are expanding to the Alamo Heights area. They have already found a spot at 5120 Broadway inside the Stewart Center that was formerly Bok Choy.
The college best friends were tired of the corporate 9-5 job, so they chased their food dreams by first starting popup crawfish boils that led to a restaurant and now has led to expanding after three years.
The new location will have plenty of parking for their customers which is a problematic issue at their original location. There has not been a set opening date, but we think that will soon come.
